Pop-Up Dinner

Join us for a Pop-Up Dinner with room for 30 folks served by three local chefs, hosted at an organic farm in the heart of Portland, all to support The Cupcake Girls mission of sex trafficking prevention and aftercare.

June 15th from 5:30–8:30pm

Dinner will include a special multiple-course menu curated and prepared by the talented chefs Nathalie Barton of Forage:Feast, Nicole Cappetta-Primeau of lettuceturniptheeats.com, and Brittnay Capetta-Nelson of Modern Cavegirl, along with a selection of local beer and wine.

As an added treat, What’s the Scoop? will be creating a special ice cream in honor of The Cupcake Girls to be served as a dessert option.

There will be raffles, live music, client stories and more!

The dinner will be hosted at Oasis of Change, a beautiful urban farm & event space.

Detailed information will be sent to you upon completion of your order per the email you provide.



Modern Cavegirl

What’s the Scoop?

Oasis of Change